The Viceroy Brasserie is one of Watford's most renowned and award winning restaurant, Which has established it's excellent reputation in the local area and beyond, over the past twenty two years from 8 August 1989 up to the present day, Thanks to the constant praises from these patrons who have dined with us, and the regular and appreciative comments in both local and national media.

The Viceroy Brasserie's popular style of cooking is an unexpected fusion of both Modern and authentic traditional fare from regions all over Bangladesh and India where cooking is considered an art.

Our head chef, Mr Tarik Hussain has been our head chef for the past ten year's and has a wide knowledge and experience in his field. He selects and uses only the best and freshest ingredients and produce, to ensure our dishes are of the best quality and taste.

We have both a wide selections of vegetarian meals on offer, and Tarik has now introduced some new dishes to our menu, including some delicious Duck and Fish choices.

Our "Sunday & Wednesday Madness" evening has proved to be tremendously popular, giving our patron a choice selection of dishes (excluding King prawn) from the full menu for the amazing price £11.95 per head

We take pride in supporting local community groups and charitable organisations, supporting local churches and schools with raffle prizes and offer our restaurant premise for fund-raising events.

With over 80 seats, we can also accommodate birthday parties, large and small (with 24 hours notice-we can supply decorations and cake- Free of charge) we also welcome corporate and company parties.